Fudgy Brownies
Directions
- 1Melt chocolate and butter together and let that cool on the side.
- 2Melt chocolate and butter together and let that cool on the side.
- 3Melt chocolate and butter together and let that cool on the side.
- 4Grab sugar, brown sugar, eggs and beat that together until pale and fluffy.
- 5Grab sugar, brown sugar, eggs and beat that together until pale and fluffy.
- 6Grab sugar, brown sugar, eggs and beat that together until pale and fluffy.
- 7Add vanilla and salt, then all the chocolate.
- 8Add vanilla and salt, then all the chocolate.
- 9Add vanilla and salt, then all the chocolate.
- 10Add cocoa powder and flour and gently fold that in.
- 11Add cocoa powder and flour and gently fold that in.
- 12Add cocoa powder and flour and gently fold that in.
- 13Add nuts and chocolate chips (optional) to the mixture
- 14Add nuts and chocolate chips (optional) to the mixture
- 15Add nuts and chocolate chips (optional) to the mixture
- 16Bake at 180 degrees celsius for 30 minutes.
- 17Bake at 180 degrees celsius for 30 minutes.
- 18Bake at 180 degrees celsius for 30 minutes.
- 19Let it cool completely before cutting.
- 20Let it cool completely before cutting.
- 21Let it cool completely before cutting.
Ingredients
- 200 g dark chocolate
- 200 g dark chocolate
- 200 g dark chocolate
- 110 g butter
- 110 g butter
- 110 g butter
- 0.5 cup sugar
- 0.5 cup sugar
- 0.5 cup sugar
- 0.5 cup brown sugar
- 0.5 cup brown sugar
- 0.5 cup brown sugar
- 3 eggs
- 3 eggs
- 3 eggs
- 1 tsp vanilla essence
- 1 tsp vanilla essence
- 1 tsp vanilla essence
- 0.25 tsp salt
- 0.25 tsp salt
- 0.25 tsp salt
- 0.5 cup all-purpose flour
- 0.5 cup all-purpose flour
- 0.5 cup all-purpose flour
- 0.25 cup cocoa powder
- 0.25 cup cocoa powder
- 0.25 cup cocoa powder
- 1 cup chocolate chips
- 1 cup chocolate chips
- 1 cup chocolate chips
Equipment
baking panspatulahand mixersieveknife