Serves 1
Directions
- 1Mix the soaked red lentils, rolled oats, water, salt, and spices together in a food processor.
- 2Transfer the mixture to a piping bag.
- 3Pipe the mixture onto a baking sheet in strips.
- 4Bake in the oven.
Ingredients
- lentilles corail, soaked
- flocons d'avoine
- eau
- sel
- épices
Equipment
food processorpiping bagbaking sheet
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