Kinder Crêpes
Serves 1
Directions
- 1Combine flour, cocoa, milk, and one egg in a bowl.
- 2Combine flour, cocoa, milk, and one egg in a bowl.
- 3Combine flour, cocoa, milk, and one egg in a bowl.
- 4Whisk the mixture until smooth, like pancake batter.
- 5Whisk the mixture until smooth, like pancake batter.
- 6Whisk the mixture until smooth, like pancake batter.
- 7Pour the batter into a nonstick pan.
- 8Pour the batter into a nonstick pan.
- 9Pour the batter into a nonstick pan.
- 10Cook for 2-3 minutes per side.
- 11Cook for 2-3 minutes per side.
- 12Cook for 2-3 minutes per side.
- 13Fold each crepe.
- 14Fold each crepe.
- 15Fold each crepe.
- 16Spread desired toppings on the crepes.
- 17Spread desired toppings on the crepes.
- 18Spread desired toppings on the crepes.
- 19Fold again and stack the crepes.
- 20Fold again and stack the crepes.
- 21Fold again and stack the crepes.
- 22Drizzle with chocolate spread.
- 23Drizzle with chocolate spread.
- 24Drizzle with chocolate spread.
Ingredients
- flour
- flour
- flour
- cocoa
- cocoa
- cocoa
- milk
- milk
- milk
- 1 egg
- 1 egg
- 1 egg
- protein spread
- protein spread
- protein spread
- fruit
- fruit
- fruit
- Greek yogurt
- Greek yogurt
- Greek yogurt
Equipment
whisknonstick pan
Tips
- Add protein spread, fruit, Greek yogurt, or whatever makes your soul sing.
- The crepes are light, chocolatey, and stupidly easy to make.