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Rice Paper Rolls for Cutting/Bulking/Maintaining
1m
Serves 3
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Rice Paper Rolls for Cutting/Bulking/Maintaining
instagram.com
1m
Serves 3
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Directions
1
Place lettuce on the rice paper sheet.
2
Add 100 grams of cooked prawns.
3
Add a small piece of cucumber and a lemon wedge.
4
Add a dash of coriander.
5
Roll tightly.
6
Add avocado slices on the rice paper.
7
Add 100 grams of cooked rice.
8
Add 100 grams of minced beef.
9
Roll tightly.
10
Add cooked chicken thigh to the rice paper.
11
Add a little lettuce and rice noodles.
12
Add a little coriander and dark leafy greens.
13
Add avocado slices.
14
Roll tightly.
Ingredients
1 pcs rice paper sheet
100 grams cooked prawn
30 grams lettuce
1 small piece cucumber
1 unit lemon wedge
1 tbsp fish sauce
2 tsp honey
1 chopped garlic
1 chopped chilly
1 pinch pepper
1 to loosen sauce water
1 pcs rice paper sheet
100 grams mince beef
100 grams cooked rice
50 grams avocado
1 pcs rice paper sheet
70 grams cooked chicken thigh
20 grams lettuce
1 little leafy greens
1 little coriander
Equipment
knife
tongs
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