Directions
- 1Slice the chicken breast into cubes.
- 2Add fresh garlic, black pepper, paprika, onion powder, salt, and olive oil to the chicken.
- 3Mix the chicken until the color changes.
- 4Cook the chicken in light butter on medium heat for 6-8 minutes until golden brown.
- 5Turn off the heat.
- 6Add sugar-free BBQ sauce and honey to the chicken.
- 7Mix the chicken until it's well coated.
- 8Set the chicken aside.
- 9Add evaporated milk, hot sauce, cream cheese, cheddar cheese, onion powder, and garlic powder to a pan.
- 10Stir for 5 minutes on medium heat until smooth and creamy.
- 11Add cooked macaroni to the sauce.
- 12Serve the mac and cheese with the honey BBQ chicken.
Ingredients
- 800 g Chicken Breast
- Fresh Garlic
- Black Pepper
- Paprika
- Onion Powder
- Salt
- Olive Oil
- Light Butter
- Sugar-Free BBQ Sauce
- Honey
- 300 ml Evaporated Milk
- 60 ml Hot Sauce
- 100 g Cream Cheese
- 50 g Light Cheddar Cheese
- Garlic Powder
- 540 g Macaroni
Equipment
Pan
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