13Mix the chicken with an egg and a tablespoon of flour.
14Mix the chicken with an egg and a tablespoon of flour.
15Mix the chicken with an egg and a tablespoon of flour.
16Bread the chicken with panko.
17Bread the chicken with panko.
18Bread the chicken with panko.
19Put the chicken in the oven.
20Put the chicken in the oven.
21Put the chicken in the oven.
22Mix a can of Fanta lemon, a teaspoon of honey, a teaspoon of soy sauce, half a lemon, lemon zest, half a teaspoon of salt and a tablespoon of cornstarch to make the sauce.
23Mix a can of Fanta lemon, a teaspoon of honey, a teaspoon of soy sauce, half a lemon, lemon zest, half a teaspoon of salt and a tablespoon of cornstarch to make the sauce.
24Mix a can of Fanta lemon, a teaspoon of honey, a teaspoon of soy sauce, half a lemon, lemon zest, half a teaspoon of salt and a tablespoon of cornstarch to make the sauce.
25Stir over medium heat until thickened.
26Stir over medium heat until thickened.
27Stir over medium heat until thickened.
28Cut the chicken.
29Cut the chicken.
30Cut the chicken.
31Put a little rice on the plate.
32Put a little rice on the plate.
33Put a little rice on the plate.
34Plate and serve the lemon chicken with sauce.
35Plate and serve the lemon chicken with sauce.
36Plate and serve the lemon chicken with sauce.
Ingredients
arroz
arroz
arroz
1 pechuga pechuga de pollo
1 pechuga pechuga de pollo
1 pechuga pechuga de pollo
1 u huevo
1 u huevo
1 u huevo
1 cs harina de trigo
1 cs harina de trigo
1 cs harina de trigo
pan panko
pan panko
pan panko
sal
sal
sal
pimienta
pimienta
pimienta
aceite de oliva
aceite de oliva
aceite de oliva
1 u Fanta limón
1 u Fanta limón
1 u Fanta limón
0.5 u limón exprimido
0.5 u limón exprimido
0.5 u limón exprimido
1 cp miel
1 cp miel
1 cp miel
1 cp salsa de soja
1 cp salsa de soja
1 cp salsa de soja
0.5 cp sal
0.5 cp sal
0.5 cp sal
1 cs Maizena
1 cs Maizena
1 cs Maizena
ralladura de limón
ralladura de limón
ralladura de limón
Equipment
arroceraoven
Tips
Use Maizena brand to make the lemon sauce.
Mix all the ingredients of the sauce, put the mixture over medium heat and mix constantly until the sauce thickens.
If it does not boil and does not thicken, turn up the heat a little (but not all the way, do it little by little).