Pollo al LIMÓN estilo CHINO

Serves 2
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Directions

  1. 1Prepare the rice in the rice cooker.
  2. 2Preheat the oven.
  3. 3Cut the chicken breast.
  4. 4Season with salt and pepper.
  5. 5Mix the chicken with an egg and a tablespoon of flour.
  6. 6Bread the chicken with panko.
  7. 7Put the chicken in the oven.
  8. 8Mix a can of Fanta lemon, a teaspoon of honey, a teaspoon of soy sauce, half a lemon, lemon zest, half a teaspoon of salt and a tablespoon of cornstarch to make the sauce.
  9. 9Stir over medium heat until thickened.
  10. 10Cut the chicken.
  11. 11Put a little rice on the plate.
  12. 12Plate and serve the lemon chicken with sauce.

Ingredients

  • arroz
  • 1 pechuga pechuga de pollo
  • 1 u huevo
  • 1 cs harina de trigo
  • pan panko
  • sal
  • pimienta
  • aceite de oliva
  • 1 u Fanta limón
  • 0.5 u limón exprimido
  • 1 cp miel
  • 1 cp salsa de soja
  • 0.5 cp sal
  • 1 cs Maizena
  • ralladura de limón

Equipment

arroceraoven

Tips

  • Use Maizena brand to make the lemon sauce.
  • Mix all the ingredients of the sauce, put the mixture over medium heat and mix constantly until the sauce thickens.
  • If it does not boil and does not thicken, turn up the heat a little (but not all the way, do it little by little).