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Chile Pasado con Carne

3m
Serves 18
facebook.com

Chile Pasado con Carne

facebook.com
3m
Serves 18

Directions

  1. 1Remojar 12-15 chiles pasados en agua caliente.
  2. 2Picar dos papas medianas.
  3. 3Cocer las papas en agua con sal.
  4. 4Picar dos tomates, retirando las semillas.
  5. 5Picar una cebolla blanca en juliana.
  6. 6Sofreír la cebolla y el tomate en una olla de barro con aceite.
  7. 7Agregar tres dientes de ajo picaditos.
  8. 8Agregar el chile pasado picado.
  9. 9Agregar las papas cocidas.
  10. 10Mezclar todo y cocinar por 10 minutos.
  11. 11Rectificar de sal.

Ingredients

  • 1 cebolla
  • 2 tomates
  • 2 papas
  • 3 dientes de ajo
  • 1 chorrito aceite
  • 12 piezas chile pasado
  • 1 cajita puré de tomate
  • 500 gr carne picada
  • sal
  • pimienta

Equipment

olla de barrocuchillotabla de picarprensa de ajos

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