Serves 3
Directions
- 1Cut the Havarti cheese into small cubes.
- 2Combine the cubed Havarti, salami, cornichons, olives, sun-dried tomatoes, and basil in a bowl.
- 3Pour the garlic vinaigrette over the mixture.
- 4Toss everything together until well coated.
- 5Serve immediately or place in mason jars and refrigerate until ready to serve.
Ingredients
- 1 block Havarti cheese
- 1 cup Salami
- 1 cup Cornichons
- 1 cup Castelvetrano olives
- 1 cup Sun-dried tomatoes
- 1 handful Fresh basil
- 1 cup Garlic Expressions vinaigrette
Equipment
knifecutting boardmixing bowlmeasuring cupmason jars
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