Easy Meatballs Recipe

35 mins
Serves 1
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Directions

  1. 1In a bowl, mix ground beef, salt, pepper, thyme, oregano, Worcestershire sauce, onion and red onion.
  2. 2In a bowl, mix ground beef, salt, pepper, thyme, oregano, Worcestershire sauce, onion and red onion.
  3. 3In a bowl, mix ground beef, salt, pepper, thyme, oregano, Worcestershire sauce, onion and red onion.
  4. 4Mix well until combined.
  5. 5Mix well until combined.
  6. 6Mix well until combined.
  7. 7Add fresh parsley and breadcrumbs.
  8. 8Add fresh parsley and breadcrumbs.
  9. 9Add fresh parsley and breadcrumbs.
  10. 10Mix well.
  11. 11Mix well.
  12. 12Mix well.
  13. 13Add sweet chilli sauce and mix again.
  14. 14Add sweet chilli sauce and mix again.
  15. 15Add sweet chilli sauce and mix again.
  16. 16Roll into meatballs and place them on a baking tray covered with aluminum foil.
  17. 17Roll into meatballs and place them on a baking tray covered with aluminum foil.
  18. 18Roll into meatballs and place them on a baking tray covered with aluminum foil.
  19. 19Drizzle with cooking oil and bake for 20-30 minutes or until cooked.
  20. 20Drizzle with cooking oil and bake for 20-30 minutes or until cooked.
  21. 21Drizzle with cooking oil and bake for 20-30 minutes or until cooked.
  22. 22Prepare the sauce by mixing tomato and onion mix, Worcestershire sauce, cayenne pepper, onion powder, basil, garlic and herbs, and tomato sauce in a pan.
  23. 23Prepare the sauce by mixing tomato and onion mix, Worcestershire sauce, cayenne pepper, onion powder, basil, garlic and herbs, and tomato sauce in a pan.
  24. 24Prepare the sauce by mixing tomato and onion mix, Worcestershire sauce, cayenne pepper, onion powder, basil, garlic and herbs, and tomato sauce in a pan.
  25. 25Stir well and cook.
  26. 26Stir well and cook.
  27. 27Stir well and cook.
  28. 28Add cooked meatballs to the sauce and simmer for 10-15 minutes.
  29. 29Add cooked meatballs to the sauce and simmer for 10-15 minutes.
  30. 30Add cooked meatballs to the sauce and simmer for 10-15 minutes.
  31. 31Garnish with fresh parsley and serve.
  32. 32Garnish with fresh parsley and serve.
  33. 33Garnish with fresh parsley and serve.

Ingredients

  • 500 g Ground beef
  • 500 g Ground beef
  • 500 g Ground beef
  • 2 tbsp Cooking oil
  • 2 tbsp Cooking oil
  • 2 tbsp Cooking oil
  • 1 handful Fresh parsley
  • 1 handful Fresh parsley
  • 1 handful Fresh parsley
  • 1 tsp Salt
  • 1 tsp Salt
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Pepper
  • 1 tsp Pepper
  • 1 tsp Thyme
  • 1 tsp Thyme
  • 1 tsp Thyme
  • 1 tsp Oregano
  • 1 tsp Oregano
  • 1 tsp Oregano
  • 2 tbsp Worcestershire sauce
  • 2 tbsp Worcestershire sauce
  • 2 tbsp Worcestershire sauce
  • 1 fourth Onion
  • 1 fourth Onion
  • 1 fourth Onion
  • 1 fourth Red onion
  • 1 fourth Red onion
  • 1 fourth Red onion
  • 3 tbsp Breadcrumbs
  • 3 tbsp Breadcrumbs
  • 3 tbsp Breadcrumbs
  • 1 tbsp Sweet chilli sauce
  • 1 tbsp Sweet chilli sauce
  • 1 tbsp Sweet chilli sauce
  • 1 can Tomato & Onion Mix
  • 1 can Tomato & Onion Mix
  • 1 can Tomato & Onion Mix
  • 2 tbsp Worcestershire sauce
  • 2 tbsp Worcestershire sauce
  • 2 tbsp Worcestershire sauce
  • 1 tsp Cayenne Pepper
  • 1 tsp Cayenne Pepper
  • 1 tsp Cayenne Pepper
  • 1 tsp Onion powder
  • 1 tsp Onion powder
  • 1 tsp Onion powder
  • 1 tsp Basil
  • 1 tsp Basil
  • 1 tsp Basil
  • 1 tbsp Garlic & Herbs
  • 1 tbsp Garlic & Herbs
  • 1 tbsp Garlic & Herbs
  • 2 tbsp Tomato sauce
  • 2 tbsp Tomato sauce
  • 2 tbsp Tomato sauce

Equipment

bowlspatulabaking trayaluminum foilovenfrying pan