Avocado Toast Steak

2h 3m
Serves 1
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Directions

  1. 1Pat the steak with paper towels, season it with salt and pepper
  2. 2In a bowl, smush the avocado with a spoon
  3. 3Add lemon juice, salt, and mix
  4. 4Cook the steak
  5. 5Separate egg white and egg yolk
  6. 6Beat the egg whites with a hand mixer until they look like shaving cream
  7. 7Make a small well in the egg white and place the egg yolk in it
  8. 8Place the avocado on the cooked steak
  9. 9Place the cloud egg on top of the avocado

Ingredients

  • 1 steak
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 avocado
  • 1 lemon
  • 1 pinch salt
  • 1 egg

Equipment

paper towelssalt and pepper grinderbowlspoonknifefrying panhand mixerspatula

Tips

  • Use a really good thick layer of avocado
  • Make a cloud egg