Tiramisu Meatballs

15 mins
Serves 1
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Directions

  1. 1Chop the ladyfingers in a blender.
  2. 2Chop the ladyfingers in a blender.
  3. 3Chop the ladyfingers in a blender.
  4. 4Pour the chopped ladyfingers into a larger bowl.
  5. 5Pour the chopped ladyfingers into a larger bowl.
  6. 6Pour the chopped ladyfingers into a larger bowl.
  7. 7Add the mascarpone and coffee to the bowl and mix until compacted.
  8. 8Add the mascarpone and coffee to the bowl and mix until compacted.
  9. 9Add the mascarpone and coffee to the bowl and mix until compacted.
  10. 10Take a small amount of the mixture and shape it into meatballs.
  11. 11Take a small amount of the mixture and shape it into meatballs.
  12. 12Take a small amount of the mixture and shape it into meatballs.
  13. 13Roll the meatballs in bitter cocoa.
  14. 14Roll the meatballs in bitter cocoa.
  15. 15Roll the meatballs in bitter cocoa.
  16. 16To make the mascarpone cream, combine mascarpone, cold cream, and powdered sugar.
  17. 17To make the mascarpone cream, combine mascarpone, cold cream, and powdered sugar.
  18. 18To make the mascarpone cream, combine mascarpone, cold cream, and powdered sugar.
  19. 19Mix until the mascarpone cream is ready.
  20. 20Mix until the mascarpone cream is ready.
  21. 21Mix until the mascarpone cream is ready.
  22. 22Compose the sweet cream and the meatballs for serving.
  23. 23Compose the sweet cream and the meatballs for serving.
  24. 24Compose the sweet cream and the meatballs for serving.

Ingredients

  • 200 g ladyfingers
  • 200 g ladyfingers
  • 200 g ladyfingers
  • 100 g mascarpone
  • 100 g mascarpone
  • 100 g mascarpone
  • 1 tazzina coffee
  • 1 tazzina coffee
  • 1 tazzina coffee
  • bitter cocoa
  • bitter cocoa
  • bitter cocoa
  • 300 g mascarpone
  • 300 g mascarpone
  • 300 g mascarpone
  • 125 ml cold cream
  • 125 ml cold cream
  • 125 ml cold cream
  • 20 g powdered sugar
  • 20 g powdered sugar
  • 20 g powdered sugar

Equipment

blenderlarger bowl