Directions
- 1Cook sausage patties on medium-low heat for 3 minutes on each side. Remove and place on a paper towel-lined plate.
- 2In the same pan, melt butter on medium-low heat.
- 3Add beaten eggs to the pan, keep stirring until eggs are set (about 1-2 minutes). Season with a pinch of salt.
- 4Split English muffins and spread a little butter on each half.
- 5Place scrambled eggs, cheese slices and sausage patties in between the muffins.
- 6Wrap the sandwiches in parchment paper and freeze for a couple of weeks.
- 7To reheat, microwave on high for 2-2.5 minutes.
Ingredients
- 6 sausage patties
- 6 english muffins
- 6 cheddar cheese slices
- 6 eggs
- 2 tablespoons unsalted butter
- 1 pinch salt
Equipment
frying panspatulapaper towelbowlwhisk
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