Strawberry Pancake Syrup

12m
Serves 1
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Directions

  1. 1Mix warm water into cornstarch and set aside.
  2. 2Turn on heat and add water, honey and strawberries to a saucepan.
  3. 3Bring to a boil.
  4. 4After 10 minutes, add the cornstarch and water mixture.
  5. 5Give it a quick stir to combine.
  6. 6Turn off heat and let it rest to thicken for 5 to 10 minutes.
  7. 7Blend until smooth.

Ingredients

  • 2 cups diced strawberries
  • 0.5 cup white sugar or honey
  • 1 cup water
  • 2 tablespoons water
  • 1 tablespoon cornstarch

Equipment

blendersaucepanfork