Directions
- 1Siapkan pan dan beri sedikit minyak.
- 2Masukkan pintam, bakso dan sosis ke dalam lubang pan.
- 3Tambahkan tempura.
- 4Tuang adonan takoyaki.
- 5Taburi dengan daun bawang.
- 6Bolak balik takoyaki hingga matang.
Ingredients
- 0.5 cup minyak
- 20 pcs pintam
- 20 pcs bakso
- 20 pcs sosis
- 20 pcs tempura
- 40 pcs adonan takoyaki
- 0.5 cup daun bawang
Equipment
pan
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