20 Minute Butter Chicken

20 mins
Serves 1
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Directions

  1. 1Quickly marinate chicken thighs with yogurt, lemon juice, and spices.
  2. 2Quickly marinate chicken thighs with yogurt, lemon juice, and spices.
  3. 3Quickly marinate chicken thighs with yogurt, lemon juice, and spices.
  4. 4Air fry the chicken for 12 minutes at 400 Fahrenheit.
  5. 5Air fry the chicken for 12 minutes at 400 Fahrenheit.
  6. 6Air fry the chicken for 12 minutes at 400 Fahrenheit.
  7. 7Heat up some oil in a pan and add whole spices, chopped red onions, garlic cloves, and ginger paste. Cook for a few minutes.
  8. 8Heat up some oil in a pan and add whole spices, chopped red onions, garlic cloves, and ginger paste. Cook for a few minutes.
  9. 9Heat up some oil in a pan and add whole spices, chopped red onions, garlic cloves, and ginger paste. Cook for a few minutes.
  10. 10Add tomato paste and water. Cook for two more minutes.
  11. 11Add tomato paste and water. Cook for two more minutes.
  12. 12Add tomato paste and water. Cook for two more minutes.
  13. 13Remove bay leaf and blend the mixture.
  14. 14Remove bay leaf and blend the mixture.
  15. 15Remove bay leaf and blend the mixture.
  16. 16Add the blended mixture back into the pan with salt, sugar, heavy cream, butter, kasuri methi. Cook for about five more minutes.
  17. 17Add the blended mixture back into the pan with salt, sugar, heavy cream, butter, kasuri methi. Cook for about five more minutes.
  18. 18Add the blended mixture back into the pan with salt, sugar, heavy cream, butter, kasuri methi. Cook for about five more minutes.
  19. 19Add the cooked and chopped chicken.
  20. 20Add the cooked and chopped chicken.
  21. 21Add the cooked and chopped chicken.

Ingredients

  • 1 chicken thighs
  • 1 chicken thighs
  • 1 chicken thighs
  • 1 cup yogurt
  • 1 cup yogurt
  • 1 cup yogurt
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 1 tbsp spices
  • 1 tbsp spices
  • 1 tbsp spices
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tbsp whole spices
  • 1 tbsp whole spices
  • 1 tbsp whole spices
  • 1 chopped red onions
  • 1 chopped red onions
  • 1 chopped red onions
  • 1 garlic cloves
  • 1 garlic cloves
  • 1 garlic cloves
  • 1 tbsp ginger paste
  • 1 tbsp ginger paste
  • 1 tbsp ginger paste
  • 1 tbsp tomato paste
  • 1 tbsp tomato paste
  • 1 tbsp tomato paste
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tsp sugar
  • 1 tsp sugar
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tsp kasuri methi
  • 1 tsp kasuri methi
  • 1 tsp kasuri methi

Equipment

air fryerblenderknifefrying pan