Easy Tandoori Chicken

20 mins
Serves 4
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Directions

  1. 1In a bowl, mix yogurt, Kashmiri chilli powder, coriander powder, cumin powder, turmeric powder, garlic paste, ginger paste, garam masala, fenugreek powder, dried mango powder, salt and lemon juice.
  2. 2In a bowl, mix yogurt, Kashmiri chilli powder, coriander powder, cumin powder, turmeric powder, garlic paste, ginger paste, garam masala, fenugreek powder, dried mango powder, salt and lemon juice.
  3. 3In a bowl, mix yogurt, Kashmiri chilli powder, coriander powder, cumin powder, turmeric powder, garlic paste, ginger paste, garam masala, fenugreek powder, dried mango powder, salt and lemon juice.
  4. 4Mix well until everything is combined.
  5. 5Mix well until everything is combined.
  6. 6Mix well until everything is combined.
  7. 7Add paprika.
  8. 8Add paprika.
  9. 9Add paprika.
  10. 10Cut the chicken legs.
  11. 11Cut the chicken legs.
  12. 12Cut the chicken legs.
  13. 13Add the chicken legs to the marinade and mix well.
  14. 14Add the chicken legs to the marinade and mix well.
  15. 15Add the chicken legs to the marinade and mix well.
  16. 16Let it marinate for at least 30 minutes to 1 hour.
  17. 17Let it marinate for at least 30 minutes to 1 hour.
  18. 18Let it marinate for at least 30 minutes to 1 hour.
  19. 19Add oil to the chicken.
  20. 20Add oil to the chicken.
  21. 21Add oil to the chicken.
  22. 22Put the chicken in the air fryer at 190 degrees Celsius for about 18 minutes.
  23. 23Put the chicken in the air fryer at 190 degrees Celsius for about 18 minutes.
  24. 24Put the chicken in the air fryer at 190 degrees Celsius for about 18 minutes.
  25. 25Check if it is fully cooked.
  26. 26Check if it is fully cooked.
  27. 27Check if it is fully cooked.
  28. 28Add coriander for garnish.
  29. 29Add coriander for garnish.
  30. 30Add coriander for garnish.

Ingredients

  • 4 chicken legs
  • 4 chicken legs
  • 4 chicken legs
  • 2 tbls yogurt
  • 2 tbls yogurt
  • 2 tbls yogurt
  • 1 tbls garlic paste
  • 1 tbls garlic paste
  • 1 tbls garlic paste
  • 1 tbls ginger paste
  • 1 tbls ginger paste
  • 1 tbls ginger paste
  • 2 tsp Kashmiri chilli powder
  • 2 tsp Kashmiri chilli powder
  • 2 tsp Kashmiri chilli powder
  • 1 tsp coriander powder
  • 1 tsp coriander powder
  • 1 tsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp cumin powder
  • 1 tsp cumin powder
  • 0.5 tsp turmeric powder
  • 0.5 tsp turmeric powder
  • 0.5 tsp turmeric powder
  • 0.5 tsp garam masala
  • 0.5 tsp garam masala
  • 0.5 tsp garam masala
  • 0.25 tsp fenugreek powder
  • 0.25 tsp fenugreek powder
  • 0.25 tsp fenugreek powder
  • 1 tsp dried mango powder
  • 1 tsp dried mango powder
  • 1 tsp dried mango powder
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tbls oil
  • 1 tbls oil
  • 1 tbls oil
  • 1 lemon juice
  • 1 lemon juice
  • 1 lemon juice
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 coriander for garnish
  • 1 coriander for garnish
  • 1 coriander for garnish

Equipment

air fryerbowlspoonwhiskknife