Creamy Chicken Pasta Night

180 mins
Serves 1
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Directions

  1. 1Add two to three chicken breasts into your crockpot.
  2. 2Season the chicken with onion powder, garlic powder, and paprika.
  3. 3Dump in a jar of alfredo sauce.
  4. 4Add about 24 ounces of your favorite pasta sauce.
  5. 5Add a little pepper and a block of cream cheese.
  6. 6Mix all the ingredients together in the crockpot.
  7. 7Put the lid on top and cook on low for six hours or on high for three to four hours.
  8. 8Cook a box of penne pasta when the chicken is almost done.
  9. 9Take the chicken out of the crockpot and shred it.
  10. 10Return the shredded chicken to the crockpot and mix it all together.
  11. 11Add the cooked pasta to the chicken in the crockpot.
  12. 12Mix everything together.
  13. 13Throw some mozzarella provolone blend cheese on top.
  14. 14Put the lid back on just long enough to melt the cheese.

Ingredients

  • 2 to 3 chicken breasts
  • onion powder
  • garlic powder
  • paprika
  • 1 jar alfredo sauce
  • 24 ounces pasta sauce
  • a little pepper
  • 1 block cream cheese
  • 1 box penne pasta
  • some mozzarella provolone blend cheese

Equipment

crockpotchicken shredder

Tips

  • Serve with breadsticks and a Caesar salad.