Mac and Cheese

30 mins
Serves 6
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Directions

  1. 1Boil pasta until cooked.
  2. 2Boil pasta until cooked.
  3. 3Boil pasta until cooked.
  4. 4Shred cheese using a box grater.
  5. 5Shred cheese using a box grater.
  6. 6Shred cheese using a box grater.
  7. 7Mix all the shredded cheeses together and divide in half.
  8. 8Mix all the shredded cheeses together and divide in half.
  9. 9Mix all the shredded cheeses together and divide in half.
  10. 10In a bowl mix salt, pepper, garlic powder and smoked paprika.
  11. 11In a bowl mix salt, pepper, garlic powder and smoked paprika.
  12. 12In a bowl mix salt, pepper, garlic powder and smoked paprika.
  13. 13Melt butter in a pan.
  14. 14Melt butter in a pan.
  15. 15Melt butter in a pan.
  16. 16Add half of the seasoning mix to the melted butter.
  17. 17Add half of the seasoning mix to the melted butter.
  18. 18Add half of the seasoning mix to the melted butter.
  19. 19Add 3 tablespoons of flour to the pan and mix until the flour is cooked.
  20. 20Add 3 tablespoons of flour to the pan and mix until the flour is cooked.
  21. 21Add 3 tablespoons of flour to the pan and mix until the flour is cooked.
  22. 22Add 1 can of evaporated milk and whisk continuously to prevent lumps.
  23. 23Add 1 can of evaporated milk and whisk continuously to prevent lumps.
  24. 24Add 1 can of evaporated milk and whisk continuously to prevent lumps.
  25. 25Add 2 cups of heavy cream and whisk.
  26. 26Add 2 cups of heavy cream and whisk.
  27. 27Add 2 cups of heavy cream and whisk.
  28. 28Add remaining seasoning.
  29. 29Add remaining seasoning.
  30. 30Add remaining seasoning.
  31. 31Add 1 tablespoon of Dijon mustard.
  32. 32Add 1 tablespoon of Dijon mustard.
  33. 33Add 1 tablespoon of Dijon mustard.
  34. 34Let the sauce thicken.
  35. 35Let the sauce thicken.
  36. 36Let the sauce thicken.
  37. 37Add half of the cheese to the sauce.
  38. 38Add half of the cheese to the sauce.
  39. 39Add half of the cheese to the sauce.
  40. 40Add the cooked pasta to the cheese sauce and mix.
  41. 41Add the cooked pasta to the cheese sauce and mix.
  42. 42Add the cooked pasta to the cheese sauce and mix.
  43. 43Layer mac and cheese in a baking dish, starting with a layer of pasta, then cheese, and finally, top with the rest of the cheese.
  44. 44Layer mac and cheese in a baking dish, starting with a layer of pasta, then cheese, and finally, top with the rest of the cheese.
  45. 45Layer mac and cheese in a baking dish, starting with a layer of pasta, then cheese, and finally, top with the rest of the cheese.
  46. 46Bake at 350°F for 25-30 minutes, or until the top is melted and bubbly.
  47. 47Bake at 350°F for 25-30 minutes, or until the top is melted and bubbly.
  48. 48Bake at 350°F for 25-30 minutes, or until the top is melted and bubbly.
  49. 49Broil for 1-2 minutes to create a crust.
  50. 50Broil for 1-2 minutes to create a crust.
  51. 51Broil for 1-2 minutes to create a crust.
  52. 52Garnish with chives and serve.
  53. 53Garnish with chives and serve.
  54. 54Garnish with chives and serve.

Ingredients

  • 1 pound pasta (quirk screws)
  • 1 pound pasta (quirk screws)
  • 1 pound pasta (quirk screws)
  • 1 pound mozzarella cheese
  • 1 pound mozzarella cheese
  • 1 pound mozzarella cheese
  • 1 pound colby jack cheese
  • 1 pound colby jack cheese
  • 1 pound colby jack cheese
  • 0.5 pound sharp cheddar cheese
  • 0.5 pound sharp cheddar cheese
  • 0.5 pound sharp cheddar cheese
  • 1 salt
  • 1 salt
  • 1 salt
  • 1 pepper
  • 1 pepper
  • 1 pepper
  • 1 garlic powder
  • 1 garlic powder
  • 1 garlic powder
  • 1 smoked paprika
  • 1 smoked paprika
  • 1 smoked paprika
  • 3 tablespoons butter
  • 3 tablespoons butter
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 3 tablespoons flour
  • 3 tablespoons flour
  • 1 can evaporated milk
  • 1 can evaporated milk
  • 1 can evaporated milk
  • 2 cups heavy cream
  • 2 cups heavy cream
  • 2 cups heavy cream
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Dijon mustard
  • 1 chives
  • 1 chives
  • 1 chives

Equipment

potcolanderbox gratermixing bowlsfrying panwhiskwooden spatulaglass baking dish