Apple Banana Cake
Directions
- 1Slice 1 banana and set aside.
- 2Peel and slice 2 apples. In a bowl, add sliced apples, squeeze half a lemon, add 1.5 tablespoons of sugar and 1 tablespoon of cinnamon. Mix to combine and set aside.
- 3In a bowl, add 3 eggs and 1 teaspoon of vanilla sugar. Mix for 2 minutes.
- 4Add 1/2 cup of sugar and mix for 3 minutes until creamy.
- 5Add 1/4 cup of melted butter and 1/4 cup of oil. Mix for 1 minute.
- 6Add 1/2 cup of apple juice and mix for 1 minute.
- 7Add 1.5 cups of flour gradually with tablespoons of baking powder. Mix until combined.
- 8Grease a baking pan with 1 teaspoon of butter and sprinkle 1 tablespoon of sugar. Lay down the sliced apples on top of the sugar.
- 9Pour half the cake mixture over the apples, then add the sliced bananas, and pour the rest of the cake mixture on top.
- 10Spread 1/3 cup of almond on top.
- 11Bake at 380F for 30-35 minutes.
- 12Serve and enjoy!
Ingredients
- 0.25 tsp butter
- 1 banana
- 2 apples
- 3 large eggs
- 0.33 cup sugar
- 0.5 cup oil
- 0.5 cup apple juice
- 1 tsp vanilla sugar
- 1 tbsp baking powder
- 1.5 cup flour
- 1.5 tbsp sugar
- 1 tbsp cinnamon
- 0.33 cup almond
- 1 tbsp sugar
Equipment
cutting boardknifebowlhand mixerbaking panspatula
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