Steak Sandwich

0
Serves 2
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Directions

  1. 1Cut onions into thin slices.
  2. 2Tenderize the steak by slapping it multiple times.
  3. 3Fry onions in a pan until caramelized.
  4. 4Fry the bread slices in oil.
  5. 5Cook the steak in the same pan as the onions.
  6. 6Assemble the sandwich, layering the fried bread, steak, caramelized onions, cheese and arugula.

Ingredients

  • 2 onions
  • 1 steak
  • 1 bread
  • 1 oil
  • 1 pinch salt
  • 1 ginger
  • 1 cup cheese
  • 1 handful arugula

Equipment

knifecutting boardfrying panspatula