AJOATAO
Serves 4
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AJOATAO
tiktok.com
Serves 4
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Directions
1
Peel the potatoes.
2
Cut the potatoes into pieces.
3
Cover the potatoes with water in a pot and put on the stove to cook.
4
Peel and slice the garlic cloves.
5
Add the garlic cloves to the mortar with a bit of salt.
6
Mash the garlic.
7
Separate the egg yolk from the egg white.
8
Pinch a potato piece to see if it's ready. Drain the water.
9
Add the cooked potatoes to the mortar and mash.
10
Add the egg yolk.
11
Mix well the egg yolk and the potato.
12
Add a bit of olive oil and mix.
13
Then add some sunflower oil and mix.
14
Add salt to taste and mix. It's ready!
15
Serve on top of bread.
Ingredients
1 medium potato
1 yema egg yolk
1 or 2 cloves garlic
olive oil
sunflower oil
salt
optional lemon
Equipment
knife
plate
stove
pan
mortar
pestle
bowls
spoon
Tips
Cook the potatoes in bigger chunks if you have no rush.