Perfect Chinese Salad

Serves 1
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Directions

  1. 1Start by halving a Napa cabbage.
  2. 2Start by halving a Napa cabbage.
  3. 3Start by halving a Napa cabbage.
  4. 4Then cut the Napa cabbage into thin strips.
  5. 5Then cut the Napa cabbage into thin strips.
  6. 6Then cut the Napa cabbage into thin strips.
  7. 7Move all the Napa cabbage to a salad spinner to give it a good rinse.
  8. 8Move all the Napa cabbage to a salad spinner to give it a good rinse.
  9. 9Move all the Napa cabbage to a salad spinner to give it a good rinse.
  10. 10Add the rinsed Napa cabbage to a bowl.
  11. 11Add the rinsed Napa cabbage to a bowl.
  12. 12Add the rinsed Napa cabbage to a bowl.
  13. 13Do the same with some red cabbage.
  14. 14Do the same with some red cabbage.
  15. 15Do the same with some red cabbage.
  16. 16Thinly slice some green onions.
  17. 17Thinly slice some green onions.
  18. 18Thinly slice some green onions.
  19. 19Thinly slice some hollowed out cucumbers.
  20. 20Thinly slice some hollowed out cucumbers.
  21. 21Thinly slice some hollowed out cucumbers.
  22. 22Shred some carrots.
  23. 23Shred some carrots.
  24. 24Shred some carrots.
  25. 25Lastly, shred a rotisserie chicken.
  26. 26Lastly, shred a rotisserie chicken.
  27. 27Lastly, shred a rotisserie chicken.
  28. 28For your dressing, combine sesame oil, rice vinegar, soy sauce, sugar, food lube, ginger, garlic, lemon juice, and salt to taste.
  29. 29For your dressing, combine sesame oil, rice vinegar, soy sauce, sugar, food lube, ginger, garlic, lemon juice, and salt to taste.
  30. 30For your dressing, combine sesame oil, rice vinegar, soy sauce, sugar, food lube, ginger, garlic, lemon juice, and salt to taste.
  31. 31Give the dressing a good emerge.
  32. 32Give the dressing a good emerge.
  33. 33Give the dressing a good emerge.
  34. 34Cover the dressing, pinch with dear life, and shake.
  35. 35Cover the dressing, pinch with dear life, and shake.
  36. 36Cover the dressing, pinch with dear life, and shake.

Ingredients

  • 1 Napa cabbage, halved
  • 1 Napa cabbage, halved
  • 1 Napa cabbage, halved
  • 1 red cabbage
  • 1 red cabbage
  • 1 red cabbage
  • 1 green onions, thinly sliced
  • 1 green onions, thinly sliced
  • 1 green onions, thinly sliced
  • 1 hollowed out cucumbers
  • 1 hollowed out cucumbers
  • 1 hollowed out cucumbers
  • 1 carrots, shredded
  • 1 carrots, shredded
  • 1 carrots, shredded
  • 1 rotisserie chicken, shredded
  • 1 rotisserie chicken, shredded
  • 1 rotisserie chicken, shredded
  • 1 sesame oil
  • 1 sesame oil
  • 1 sesame oil
  • 1 rice vinegar
  • 1 rice vinegar
  • 1 rice vinegar
  • 1 soy sauce
  • 1 soy sauce
  • 1 soy sauce
  • 1 sugar
  • 1 sugar
  • 1 sugar
  • 1 food lube
  • 1 food lube
  • 1 food lube
  • 1 ginger
  • 1 ginger
  • 1 ginger
  • 1 garlic
  • 1 garlic
  • 1 garlic
  • 1 lemon juice
  • 1 lemon juice
  • 1 lemon juice
  • 1 to taste salt
  • 1 to taste salt
  • 1 to taste salt

Equipment

salad spinnerbowl
Perfect Chinese Salad | Clip Recipe