Lemon and Blueberry Focaccia
Directions
- 1Pour melted butter into a baking sheet.
- 2Place pizza dough over the melted butter.
- 3Spread the dough using your fingers.
- 4Cook blueberries in a saucepan, adding sugar and lemon juice.
- 5Spread the blueberry mixture over the dough.
- 6Fold the dough over the blueberry filling.
- 7Seal the edges of the dough.
- 8Spread more blueberry mixture over the dough.
- 9Sprinkle streusel crumble over the top.
- 10Bake the focaccia until golden brown.
- 11Drizzle the lemon glaze over the baked focaccia.
Ingredients
- 1 cup melted butter
- 1 sheet pizza dough
- 2 cups blueberries
- 1 cup sugar
- 1 tablespoon lemon juice
- 1 cup streusel crumble
- 1 cup lemon glaze
Equipment
baking sheetbowlwhisksmall saucepanwooden spoonspatulaplastic wrap
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