Sourdough Beer Bread with Jalapeños and Cheese
Directions
- 1In a bowl, mix 350g of room temperature beer with 100g of active starter.
- 2Add 500g of flour and mix well.
- 3Add 10g of salt.
- 4Add as much cheese and jalapeños as you want.
Ingredients
- 350 g beer
- 100 g active starter
- 500 g flour
- 10 g salt
- 100 g cheese
- 50 g jalapeños
Equipment
bowlmixerscale
Related recipes
Homemade Garlic Naan
Indian · Baked Goods
Fresh Apple Cake with Butter Sauce
American · Baked Goods
Shiropan (Pain Blanc sans croûte)
Japanese · Baked Goods
Dinner Rolls
Baked Goods
Pumpkin Cinnamon and Brown Sugar Swirl Sourdough
Baked Goods
Easy Skillet Focaccia for One
Italian · Baked Goods1h 55m
Cake salé brocoli feta
Greek · Baked Goods1h
Rustic Panini Rolls
Baked Goods1h 45m
Le pain des paresseux
French · Baked Goods
Lazy Bread
Baked Goods1h 15m
Protein Sandwich Thins
American · Baked Goods
Sub Rolls
Baked Goods2h 12m