Korean-style cream cheese garlic bread

Serves 1
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Directions

  1. 1Add cream cheese and sugar to a bowl and mix well.
  2. 2Cut the bread into 6 parts without cutting all the way through.
  3. 3Pipe the cream cheese mixture into the bread cuts.
  4. 4Add garlic, egg and parsley to a bowl and mix well.
  5. 5Dip the bread in the garlic mixture.
  6. 6Grate parmesan cheese over the bread.

Ingredients

  • cream cheese
  • sugar
  • garlic
  • egg
  • parsley
  • parmesan cheese

Equipment

baking trayparchment paperbowlspatulaknifepiping baggrater