Honey Walnut Shrimp
Serves 2
Directions
- 1Marinate raw shrimp with salt, paprika, black pepper, honey, and olive oil.
- 2Cook the marinated shrimp in a pan.
- 3Add a mixture of half and half, water, and cornstarch to the pan.
- 4Add light mayo, water, brown sugar, and homemade caramelized walnuts to the pan with the shrimp.
- 5Serve the honey walnut shrimp over rice.
- 6Garnish with red pepper flakes and caramelized walnuts.
Ingredients
- 0.25 tsp salt
- 0.25 tsp paprika
- 0.25 tsp black pepper
- 1 pound peeled deveined shrimp
- 2 tsp honey
- 1 tsp olive oil
- 3 tbsp water
- 1 tbsp brown sugar
- 28 g chopped walnuts
- 1 tbsp half and half
- 2 tbsp water
- 0.5 tbsp corn starch
- 0.5 tbsp lite mayo
- 1 tsp brown sugar
- red pepper flakes
- 210 calorie jasmine rice
Equipment
bowlpanchopsticksspatula
Tips
- Shrimp has one of the best protein-to-calorie ratios among foods.