Serves 1
Directions
- 1Add two pieces of egg toast to a container.
- 2Add sugar.
- 3Add powdered milk.
- 4Add white pepper powder.
- 5Add salt to taste.
- 6Add Vinegar
- 7Add olive oil.
- 8Add a slice of lemon juice.
- 9Blend all ingredients well.
- 10Add garlic mince.
- 11Add chili sauce.
- 12Add paprika.
- 13Add mango achar.
- 14Mix the ingredients.
- 15Add chili sauce.
- 16Add american barbecue sauce.
- 17Add naga sauce.
- 18Mix the ingredients.
Ingredients
- 2 pieces egg poach
- 3 tablespoons sugar
- 3 spoon powdered milk
- 0.5 tablespoon white pepper powder
- 1 pinch salt
- 1 tablespoon vinegar
- 4 tablespoons olive oil
- 1 slice lemon juice
- 1 tablespoon garlic mince
- 1 tablespoon chili sauce
- 1 pinch paprika
- 1 pinch mango achar
- 1 tablespoon chili sauce
- some American barbecue sauce
- some Naga sauce
Equipment
MixerBowls
Tips
- Using vinegar helps the sauce stay good for about 10 days if kept in a normal refrigerator.
- Use Extra Virgin Olive oil for best results.
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