BBQ Chicken Potato Skillet

30m
Serves 1
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Directions

  1. 1Peel and wash the potatoes, then cut them into cubes.
  2. 2Toss the cubed potatoes with olive oil, salt, pepper, garlic powder, and paprika.
  3. 3Cook the potatoes in an air fryer at 400 degrees for about 20 to 25 minutes, shaking them around at least a couple of times while they cook.
  4. 4While the potatoes are cooking, melt a couple tablespoons of butter in a skillet over medium heat.
  5. 5Cube up a pound of chicken, making sure to remove any bad spots.
  6. 6Season the chicken with salt, pepper, garlic powder, and paprika.
  7. 7Cook chicken in a skillet on medium-high heat until it's nice and golden brown and cooked through.
  8. 8Lower the heat and add minced garlic to the chicken.
  9. 9Pull the pan off the stove.
  10. 10Drizzle your favorite barbecue sauce over the cooked chicken.
  11. 11Pour the crispy potatoes over the top of the chicken.
  12. 12Stir everything together.
  13. 13Top with a little bit of mozzarella cheese.
  14. 14Throw it in the oven for just a couple of minutes to get that cheese melted.

Ingredients

  • 2 Chicken breasts
  • 5 Small/medium potatoes
  • Olive oil
  • 0.5 tsp Salt
  • 0.5 tsp Pepper
  • Garlic powder
  • 1 tsp Paprika
  • 1 tsp Ranch seasoning
  • 2 tbsp Butter
  • 1 tbsp Minced garlic
  • 0.5 cup BBQ sauce
  • 1 cup Shredded mozzarella cheese

Equipment

Air fryerSkilletOvenBowl

Tips

  • You could also cover with a lid and let this sit on the stove until cheese melts.
  • Any cheese is good in this recipe.
  • You don’t need exact measurements for the potato seasonings

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