Chipotle Chicken Elote Rice Bowls

Serves 1
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Directions

  1. 1Get a pan nice and hot.
  2. 2Get a pan nice and hot.
  3. 3Get a pan nice and hot.
  4. 4Melt down some butter and add your corn to give it a beautiful flavor while it's toasting.
  5. 5Melt down some butter and add your corn to give it a beautiful flavor while it's toasting.
  6. 6Melt down some butter and add your corn to give it a beautiful flavor while it's toasting.
  7. 7While the corn is toasting, make the marinade by mixing olive oil, chipotle adobo paste, and all your spices.
  8. 8While the corn is toasting, make the marinade by mixing olive oil, chipotle adobo paste, and all your spices.
  9. 9While the corn is toasting, make the marinade by mixing olive oil, chipotle adobo paste, and all your spices.
  10. 10Add in your chicken thighs or chicken breast to the marinade.
  11. 11Add in your chicken thighs or chicken breast to the marinade.
  12. 12Add in your chicken thighs or chicken breast to the marinade.
  13. 13Take the toasted corn and mix it with mayo, sour cream, chili powder, cayenne, lime juice, salt, and some cojita.
  14. 14Take the toasted corn and mix it with mayo, sour cream, chili powder, cayenne, lime juice, salt, and some cojita.
  15. 15Take the toasted corn and mix it with mayo, sour cream, chili powder, cayenne, lime juice, salt, and some cojita.
  16. 16Set the corn mixture aside.
  17. 17Set the corn mixture aside.
  18. 18Set the corn mixture aside.
  19. 19Cook the chicken and get a beautiful sear on both sides.
  20. 20Cook the chicken and get a beautiful sear on both sides.
  21. 21Cook the chicken and get a beautiful sear on both sides.
  22. 22Prep other veggies like some lettuce to add into your bowls.
  23. 23Prep other veggies like some lettuce to add into your bowls.
  24. 24Prep other veggies like some lettuce to add into your bowls.
  25. 25Assemble the bowls with some rice, avocado, and lettuce.
  26. 26Assemble the bowls with some rice, avocado, and lettuce.
  27. 27Assemble the bowls with some rice, avocado, and lettuce.
  28. 28Finish it off with sour cream to enjoy.
  29. 29Finish it off with sour cream to enjoy.
  30. 30Finish it off with sour cream to enjoy.

Ingredients

  • butter
  • butter
  • butter
  • corn
  • corn
  • corn
  • olive oil
  • olive oil
  • olive oil
  • chipotle adobo paste
  • chipotle adobo paste
  • chipotle adobo paste
  • spices
  • spices
  • spices
  • chicken thighs or chicken breast
  • chicken thighs or chicken breast
  • chicken thighs or chicken breast
  • mayo
  • mayo
  • mayo
  • sour cream
  • sour cream
  • sour cream
  • chili powder
  • chili powder
  • chili powder
  • cayenne
  • cayenne
  • cayenne
  • lime juice
  • lime juice
  • lime juice
  • salt
  • salt
  • salt
  • cojita
  • cojita
  • cojita
  • lettuce
  • lettuce
  • lettuce
  • rice
  • rice
  • rice
  • avocado
  • avocado
  • avocado

Equipment

pan

Tips

  • To make this recipe even easier, you can marinate the chicken the morning of, the day before, or even weeks before and keep it in the freezer.