Homemmade Cinnamon Apple Toaster Strudels
Directions
- 1Start by making six little rectangles of honey on a parchment lined baking sheet.
- 2Put two pats of butter on each honey rectangle.
- 3Sprinkle a little bit of cinnamon sugar.
- 4Put three thin slices of apple on each pile.
- 5Grab one crescent dough sheet and cut it into six rectangles.
- 6Place the dough rectangles on top of each pile and tuck them in.
- 7Brush the tucked-in piles with a little bit of melted butter.
- 8Throw the whole thing in the oven at 375 degrees for about 20 minutes.
- 9While the strudels are baking, whip up an icing by combining one cup of powdered sugar, two tablespoons of softened butter, about two tablespoons of heavy whipping cream, and a teaspoon of vanilla.
- 10Whisk the icing ingredients together and keep adding cream or milk until you like the consistency.
- 11Get your strudels out of the oven and flip them over.
- 12Drizzle as much icing as you want on each strudel.
- 13Once they've cooled off, pick up your favorite one and enjoy.
Ingredients
- 6 little rectangles honey
- 2 pats butter
- a little bit cinnamon sugar
- 3 thin slices of apple
- 1 crescent dough sheets
- a little bit melted butter
- 1 cup powdered sugar
- 2 tbsp softened butter
- 2 tbsp heavy whipping cream
- 1 tsp vanilla
- cream or milk
Equipment
parchment lined baking sheetwhisk
Tips
- Keep adding cream or milk to the icing until you like the consistency.
- Let the strudels cool off before drizzling icing for a prettier look.
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