Lasagne Pasta

20 mins
Serves 5
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Directions

  1. 1Cook the pasta according to package directions.
  2. 2In a large bowl, combine cooked pasta, seasoned lean ground beef, tomato sauce, and low-fat ricotta cheese.
  3. 3Add basil.
  4. 4Mix well to combine all ingredients.
  5. 5Add fat-free mozzarella cheese.
  6. 6Mix again to incorporate the cheese.
  7. 7Divide the mixture evenly among 5 or 6 meal prep containers.
  8. 8Top each container with a dollop of ricotta cheese and a sprinkle of chives.
  9. 9Close the containers and refrigerate.

Ingredients

  • 900 g 96/4 lean ground beef
  • 1 box pasta
  • 1 24oz jar Roasted Garlic tomato sauce
  • 0 Garlic Paste
  • 0 Basil
  • 200 g low fat ricotta cheese
  • 100 g fat free mozzarella
  • 0 Chives
  • 70 g pasta water

Equipment

large bowlstrainerwooden spoonmeal prep containers
Lasagne Pasta | Clip Recipe