Chocolate and Cookie Cake
Directions
- 1Whisk eggs with sugar, add melted butter and chocolate. Mix, then add flour.
- 2Whisk eggs with sugar, add melted butter and chocolate. Mix, then add flour.
- 3Whisk eggs with sugar, add melted butter and chocolate. Mix, then add flour.
- 4Pour into a 20cm mold and bake for 10min at 170°C.
- 5Pour into a 20cm mold and bake for 10min at 170°C.
- 6Pour into a 20cm mold and bake for 10min at 170°C.
- 7Mix butter with brown sugar and vanilla. Add egg, flour and baking powder.
- 8Mix butter with brown sugar and vanilla. Add egg, flour and baking powder.
- 9Mix butter with brown sugar and vanilla. Add egg, flour and baking powder.
- 10Incorporate chocolate chips.
- 11Incorporate chocolate chips.
- 12Incorporate chocolate chips.
- 13Place cookie dough on pre-baked cake.
- 14Place cookie dough on pre-baked cake.
- 15Place cookie dough on pre-baked cake.
- 16Bake for 10 to 15min at 170°C.
- 17Bake for 10 to 15min at 170°C.
- 18Bake for 10 to 15min at 170°C.
Ingredients
- 200 g dark chocolate
- 200 g dark chocolate
- 200 g dark chocolate
- 70 g sugar
- 70 g sugar
- 70 g sugar
- 3 eggs
- 3 eggs
- 3 eggs
- 160 g butter
- 160 g butter
- 160 g butter
- 60 g flour
- 60 g flour
- 60 g flour
- 120 g soft butter
- 120 g soft butter
- 120 g soft butter
- 110 g brown sugar
- 110 g brown sugar
- 110 g brown sugar
- 1 egg
- 1 egg
- 1 egg
- 150 g flour
- 150 g flour
- 150 g flour
- 0.5 tsp salt
- 0.5 tsp salt
- 0.5 tsp salt
- 0.5 tsp baking powder
- 0.5 tsp baking powder
- 0.5 tsp baking powder
- 100 g chocolate chips
- 100 g chocolate chips
- 100 g chocolate chips
- 1 vanilla
- 1 vanilla
- 1 vanilla
Equipment
whiskhand mixerspatula20cm cake panbaking sheetparchment paper