Serves 1
Directions
- 1Start with whole plain yogurt.
- 2Add regular or QP mayonnaise to the yogurt.
- 3Squeeze in some lemon juice.
- 4Add a tiny splash of white vinegar.
- 5Season with salt and fine black pepper.
- 6Mince in some fresh garlic using a grater.
- 7Transfer the prepared white sauce into a squeeze bottle.
Ingredients
- whole plain yogurt
- regular or QP mayonnaise
- lemon
- white vinegar
- salt
- fine black pepper
- fresh garlic
Equipment
platewooden spoongratersqueeze bottlefunnel
Tips
- It is important to grate the garlic so it melts.
- This variation of white sauce goes well on anything.
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