Serves 8
Directions
- 1Line a baking pan with bacon.
- 2Pour cornbread batter into the pan.
- 3Spread cornbread batter evenly.
- 4Add chili over cornbread.
- 5Spread chili evenly.
- 6Add shredded cheddar cheese.
- 7Spread cheese evenly.
- 8Add sliced jalapeños and red chili peppers.
- 9Sprinkle with dried parsley.
- 10Pour remaining cornbread batter over the top.
- 11Spread the batter evenly.
- 12Bake until golden brown and bacon is cooked.
- 13Let it cool slightly before slicing and serving.
Ingredients
- 1 pan cornbread batter
- 1 layer bacon
- 1 bowl chili
- 1 bowl shredded cheddar cheese
- 1 handful sliced jalapeños
- 1 handful sliced red chili peppers
- 1 pinch dried parsley
Equipment
baking panspatulabowlknife
Related recipes
Corn Maque Choux
American · Side
Shoestring Fries
American · Side
Cornbread Casserole
American · Side
Tennessee Onions
American · Side
Tennessee Onion Casserole
American · Side1h 15m
The Perfect BBQ Potato Salad
American · Side
Deviled Pickles
American · Side
New England Baked Beans, the Maine Way
American · Side6h 30m
Okra and Green Tomato Cornbread Fritters
American · Side
Mike's Hot Honey Sweet Potatoes
American · Side40m
Baked Beans
American · Side
Onion Boil
American · Side1h