Directions
- 1Rinse 500g of cucumber.
- 2Cut the cucumber into slices.
- 3Add 1/2 tbsp of sea salt to the cucumber.
- 4Mix well and let it rest for 5-10 minutes.
- 5Prepare the sauce by mixing 2 tbsp pepper flakes, 1 tbsp sugar, 1 tbsp fish sauce (or soy sauce), 1 tbsp sesame oil, 1 1/2 tbsp apple vinegar, and 1/2 tbsp garlic.
- 6Strain the cucumber to remove excess water.
- 7Add 50g of thinly sliced onion to the cucumber.
- 8Add the prepared sauce to the cucumber and onion mixture.
- 9Mix well with gloves on.
- 10Optional: Add 1/2 tbsp of pepper paste.
- 11Finish with 1/2 tbsp of sesame seeds.
- 12Serve and enjoy!
Ingredients
- 500 g cucumber
- 0.5 tbsp sea salt
- 2 tbsp pepper flakes
- 1 tbsp sugar
- 1 tbsp fish sauce
- 1 tbsp soy sauce
- 1 tbsp sesame oil
- 1.5 tbsp apple vinegar
- 0.5 tbsp garlic
- 50 g onion
- 0.5 tbsp pepper paste
- 0.5 tbsp sesame seed
Equipment
knifebowlspoonstrainer
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