Little Debbie Cake Bite Cups
Directions
- 1Mix cooled cake with frosting until smooth.
- 2Add about 1 teaspoon of melted almond bark to each mini cupcake liner and let harden (refrigerate to speed up).
- 3Add a 1-tablespoon-sized ball of cake dough into each cup and press down to flatten.
- 4Top with more almond bark.
- 5Use a piping bag to pipe red stripes, then immediately add sprinkles.
- 6Let harden and enjoy!
Ingredients
- 1 box box of cake mix
- 1 box ingredients listed on cake mix box
- 0.5 can canilla frosting
- 2 packages packages of almond bark
- 1 teaspoon red food coloring
- 1 serving green sanding sugar sprinkles
Equipment
mixing bowlwhiskstand mixermini muffin tinpiping bagrefrigerator