Cottage Cheese Bread

30 mins
Serves 1
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Directions

  1. 1Whip cottage cheese in a blender.
  2. 2Fold the whipped cottage cheese gently into your egg whites.
  3. 3Add flour to the mixture.
  4. 4Mix everything with a hand mixer.
  5. 5Transfer the batter into a bread loaf pan.
  6. 6Bake for 30 minutes.

Ingredients

  • 1 container cottage cheese
  • 3 egg whites
  • 1 cup gluten free all purpose flour

Equipment

blenderhand mixerloaf pan