Directions
- 1Place biscuits evenly spaced apart on a parchment-lined baking sheet and peel to top half slightly open.
- 2Fill with 1 babybel cheese round and top with upper half of biscuit dough.
- 3Combine melted butter with seasonings and brush over tops of assembled biscuits.
- 4Bake at 350° for 14-17 minutes until golden.
Ingredients
- 8 Pillsbury Grands buttermilk flaky layers biscuits
- 8 Babybel cheese rounds
- 4 tbs butter melted
- garlic powder
- parsley flakes
Equipment
parchment-lined baking sheet
Tips
- Don't forget the cheese pull and enjoy!
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