Dutch Baby Pancake
Directions
- 1Blend milk, flour, eggs, sugar, and salt in a food processor.
- 2Melt butter in a hot pan.
- 3Pour the batter into the hot pan.
- 4Cook until golden brown.
- 5Sprinkle powdered sugar on top.
- 6Garnish with raspberries and blueberries.
Ingredients
- 1 cup milk
- 1 cup flour
- 4 eggs
- 1 tablespoon sugar
- 1 pinch salt
- 2 tablespoons butter
- 1 tablespoon powdered sugar
- 10 raspberries
- 10 blueberries
Equipment
food processorfrying panwooden spatula
Tips
- blend the ingredients in a food processor
- toss in a hot pan and oven
- easy to make
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