Directions
- 1Combine 1 serving of chicken, 1 cup of frozen spinach, and 2 cups of artichoke hearts in a baking dish.
- 2Add garlic, salt, and thyme to the mixture.
- 3Mix in 2 cups of blended cottage cheese.
- 4Top with 1.5 cups of shredded mozzarella cheese.
- 5Bake at 375F for 15 minutes.
Ingredients
- 1 serving Chicken thigh, boneless, skinless, raw
- 1 cup Frozen spinach
- 2 cups Artichoke hearts, canned in water
- 2 cups Cottage cheese, whole milk
- 1.5 cups Shredded mozzarella
- 0.5 tsp Garlic
- 0.5 tsp Salt
- 0.5 tsp Thyme
Equipment
baking dish
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