Serves 1
Directions
- 1Drizzle some hot honey in the bottom of a nonstick skillet.
- 2Sprinkle on some shredded mozzarella cheese, being generous.
- 3Add a couple of eggs to the pan.
- 4Sprinkle with salt and pepper if you like.
- 5Put on a lid and let it cook for a couple of minutes until the eggs are set.
- 6Flip the egg and cheese over.
- 7Cook for another minute.
- 8Slide it onto your plate.
- 9Sprinkle with chives and dig in.
Ingredients
- hot honey
- shredded mozzarella cheese
- 2 eggs
- salt
- pepper
- chives
Equipment
nonstick skilletlidspatulaplateknife
Tips
- Be generous with the shredded mozzarella cheese.
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