Worlds Crispiest Fry

Serves 20
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Directions

  1. 1Chop the potatoes.
  2. 2Chop the potatoes.
  3. 3Chop the potatoes.
  4. 4Boil the chopped potatoes with baking soda.
  5. 5Boil the chopped potatoes with baking soda.
  6. 6Boil the chopped potatoes with baking soda.
  7. 7Blast them in a 450° oven until the outside is crispy.
  8. 8Blast them in a 450° oven until the outside is crispy.
  9. 9Blast them in a 450° oven until the outside is crispy.

Ingredients

  • 4 medium Yukon Gold Potato
  • 4 medium Yukon Gold Potato
  • 4 medium Yukon Gold Potato
  • 1 Tsp Baking Powder
  • 1 Tsp Baking Powder
  • 1 Tsp Baking Powder
  • Salt & Pepper
  • Salt & Pepper
  • Salt & Pepper
  • 1 Tbsp Olive Oil
  • 1 Tbsp Olive Oil
  • 1 Tbsp Olive Oil
  • Olive Oil Spray
  • Olive Oil Spray
  • Olive Oil Spray

Equipment

oven
Worlds Crispiest Fry | Clip Recipe