Serves 1
Directions
- 1Add almonds and poppy seeds to a blender.
- 2Blend the almonds and poppy seeds.
- 3Add ghee to a cooking pot.
- 4Add the almond and poppy seed mixture to the pot with the ghee.
- 5Mix it well.
- 6Add milk and sugar.
- 7Bring to a boil.
- 8Add saffron and cardamom.
- 9Mix well.
Ingredients
- badam (almonds)
- khas-khas (poppy seeds)
- ghee
- milk
- sugar
- kesar (saffron)
- ilaichi (cardamom)
Equipment
blendercooking pot
Tips
- This recipe is very nutritious.
- This recipe is suitable to eat after delivery.
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