Sandwich Bread

145 mins
Serves 1
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Directions

  1. 1Whisk together warm milk, sugar, and yeast.
  2. 2Let the mixture sit on the counter for about five to ten minutes.
  3. 3Add honey, one egg, melted butter, and salt to the mixture.
  4. 4Add six cups of all-purpose flour.
  5. 5Knead the dough in an electric mixer for about five minutes, or by hand until well-kneaded.
  6. 6Grease a bowl and place the dough ball back in.
  7. 7Cover the bowl and place it in a warm spot for about an hour to an hour and a half to double in size.
  8. 8Divide the doubled dough into two portions.
  9. 9Shape each portion into a loaf.
  10. 10Place the shaped loaves into greased bread pans.
  11. 11Cover the pans and let the dough do a second rise for about 30 minutes.
  12. 12Preheat oven to 350°F.
  13. 13Bake the bread in the oven at 350°F for 25-30 minutes.
  14. 14Brush the hot bread with some butter.
  15. 15Dump the bread onto a wire rack to cool.

Ingredients

  • 2 cups warm milk
  • 1 tablespoon sugar
  • 1.5 tablespoons yeast
  • 0.25 cup honey
  • 1 egg
  • 0.25 cup melted butter
  • 2 teaspoons salt
  • 6 cups all-purpose flour
  • butter

Equipment

electric mixerbowlgreased bread pansovenwire rack

Tips

  • Give it a really good whisk.
  • Knead the shit out of it.
  • Grease your bowl.
  • Brush with some butter while hot.
  • Let them cool on a wire rack.
Sandwich Bread | Clip Recipe