Jelly crystal cake
Serves 1
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Jelly crystal cake
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Serves 1
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Directions
1
Cut the jelly crystal cake with a knife.
2
Cut the jelly crystal cake with a knife.
3
Cut the jelly crystal cake with a knife.
4
Serve the jelly crystal cake on a plate.
5
Serve the jelly crystal cake on a plate.
6
Serve the jelly crystal cake on a plate.
7
Cut a piece of the jelly crystal cake with a fork.
8
Cut a piece of the jelly crystal cake with a fork.
9
Cut a piece of the jelly crystal cake with a fork.
10
Cut the round jelly cake with a fork.
11
Cut the round jelly cake with a fork.
12
Cut the round jelly cake with a fork.
13
Cut the green jelly cake with a knife.
14
Cut the green jelly cake with a knife.
15
Cut the green jelly cake with a knife.
16
Cut the yellow jelly cake with a knife.
17
Cut the yellow jelly cake with a knife.
18
Cut the yellow jelly cake with a knife.
19
Serve the cut yellow jelly cake.
20
Serve the cut yellow jelly cake.
21
Serve the cut yellow jelly cake.
Ingredients
Jelly
Jelly
Jelly
Cherries
Cherries
Cherries
Small flowers
Small flowers
Small flowers
Strawberries
Strawberries
Strawberries
Pineapple slices
Pineapple slices
Pineapple slices
Equipment
Knife
Fork
Plate