Minute Steak and Gravy in the Slow Cooker

Name: Minute Steak and Gravy in the Slow Cooker
Total time: 5 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 bag flour; 1 handful onion powder; 1 handful garlic powder; 1 handful black pepper; 1 handful Morton Seasoning Salt; 1 package cube steak; 4 tablespoons bacon grease; 2 cups water; 1 cup beef broth; 1 handful brown gravy mix; 1 tablespoon W sauce; 1 handful black pepper; 1 handful onion powder; 1 handful garlic powder

Serves 4

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Minute Steak and Gravy in the Slow Cooker

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Serves 4

Directions

1Mix flour, onion powder, garlic powder, and black pepper in a pan. Whisk together and set aside.
2Season cube steaks with Morton Seasoning Salt and press into flour mixture on both sides.
3Cook cube steaks in a pan with bacon grease until browned on both sides. Set aside.
4Add water, beef broth, and brown gravy mix to a measuring cup, whisk until dissolved. Stir in W sauce and additional seasonings.
5Add cooked cube steaks to the slow cooker, pour gravy mixture on top.
6Cook on high for 2-2.5 hours. Serve over mashed potatoes.

Ingredients

1 bag flour
1 handful onion powder
1 handful garlic powder
1 handful black pepper
1 handful Morton Seasoning Salt
1 package cube steak
4 tablespoons bacon grease
2 cups water
1 cup beef broth
1 handful brown gravy mix
1 tablespoon W sauce
1 handful black pepper
1 handful onion powder
1 handful garlic powder

Equipment

slow cookerwhiskpanmeasuring cup

Minute Steak and Gravy in the Slow Cooker

Minute Steak and Gravy in the Slow Cooker

Directions

Ingredients

Equipment

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