Directions
- 1Add water to your crockpot.
- 2Add the brown gravy packet and mix it up.
- 3Add one can of cream of chicken soup and mix it up.
- 4Throw in some sliced bell peppers and onions.
- 5Lay your chicken legs in the crockpot, putting as many as you can.
- 6Season the chicken with season salt, onion powder, garlic powder, black pepper, and a little Italian seasoning.
- 7Place any remaining bell pepper and onions on top of the chicken.
- 8Cover and cook on high for 4 hours or low for 6 hours.
Ingredients
- Water
- 1 packet Pioneer Brown Gravy Mix
- 1 can Cream of Chicken Soup
- Bell pepper
- Onions
- Chicken legs
- Season salt
- Onion powder
- Garlic powder
- Black pepper
- Italian seasoning
Equipment
Crockpot
Tips
- This recipe will result in fall-off-the-bone chicken.
- The cream of chicken soup helps make the gravy extra creamy and delicious.
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