Breaded tilapia fillet with mixed vegetable and garlic mayo sauce
Serves 1
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Breaded tilapia fillet with mixed vegetable and garlic mayo sauce
tiktok.com
Serves 1
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Directions
1
Melt butter in a pan over medium heat.
2
Melt butter in a pan over medium heat.
3
Melt butter in a pan over medium heat.
4
Add minced garlic to the melted butter and sauté.
5
Add minced garlic to the melted butter and sauté.
6
Add minced garlic to the melted butter and sauté.
7
Add mixed vegetables to the pan and cook.
8
Add mixed vegetables to the pan and cook.
9
Add mixed vegetables to the pan and cook.
10
Measure out flour onto a plate.
11
Measure out flour onto a plate.
12
Measure out flour onto a plate.
13
Crack an egg into a bowl and whisk it.
14
Crack an egg into a bowl and whisk it.
15
Crack an egg into a bowl and whisk it.
16
Measure out breadcrumbs onto another plate.
17
Measure out breadcrumbs onto another plate.
18
Measure out breadcrumbs onto another plate.
19
Season tilapia fillets with salt and pepper.
20
Season tilapia fillets with salt and pepper.
21
Season tilapia fillets with salt and pepper.
22
Coat the tilapia fillets in flour.
23
Coat the tilapia fillets in flour.
24
Coat the tilapia fillets in flour.
25
Dip the floured tilapia fillets into the whisked egg.
26
Dip the floured tilapia fillets into the whisked egg.
27
Dip the floured tilapia fillets into the whisked egg.
28
Coat the egg-dipped tilapia fillets in breadcrumbs.
29
Coat the egg-dipped tilapia fillets in breadcrumbs.
30
Coat the egg-dipped tilapia fillets in breadcrumbs.
31
Heat cooking oil in a pan.
32
Heat cooking oil in a pan.
33
Heat cooking oil in a pan.
34
Carefully place the breaded tilapia fillets into the hot oil.
35
Carefully place the breaded tilapia fillets into the hot oil.
36
Carefully place the breaded tilapia fillets into the hot oil.
37
Fry until golden brown and cooked through, flipping halfway.
38
Fry until golden brown and cooked through, flipping halfway.
39
Fry until golden brown and cooked through, flipping halfway.
40
Remove fried tilapia fillets from the pan and place them on a paper towel-lined plate to drain excess oil.
41
Remove fried tilapia fillets from the pan and place them on a paper towel-lined plate to drain excess oil.
42
Remove fried tilapia fillets from the pan and place them on a paper towel-lined plate to drain excess oil.
43
Serve the tilapia fillets with rice and sautéed mixed vegetables.
44
Serve the tilapia fillets with rice and sautéed mixed vegetables.
45
Serve the tilapia fillets with rice and sautéed mixed vegetables.
46
Prepare garlic mayo sauce by combining mayonnaise, garlic, salt, pepper, and a squeeze of lemon juice.
47
Prepare garlic mayo sauce by combining mayonnaise, garlic, salt, pepper, and a squeeze of lemon juice.
48
Prepare garlic mayo sauce by combining mayonnaise, garlic, salt, pepper, and a squeeze of lemon juice.
49
Garnish the sauce with parsley.
50
Garnish the sauce with parsley.
51
Garnish the sauce with parsley.
Ingredients
butter
butter
butter
garlic
garlic
garlic
mixed vegetables
mixed vegetables
mixed vegetables
all-purpose flour
all-purpose flour
all-purpose flour
1 egg
1 egg
1 egg
bread crumbs
bread crumbs
bread crumbs
2 tilapia fillets
2 tilapia fillets
2 tilapia fillets
salt
salt
salt
black pepper
black pepper
black pepper
cooking oil
cooking oil
cooking oil
mayonnaise
mayonnaise
mayonnaise
lemon
lemon
lemon
parsley
parsley
parsley
Equipment
pan
spoon
plate
measuring cup
bowl
fork
salt shaker
pepper grinder
tongs