Juicy Turkey Burgers

12 mins
Serves 2
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Directions

  1. 1In a bowl, mix 1 lb of ground turkey, 1/4 C onion, 1/4 C scallions, 1 tbsp soy sauce, your favorite seasonings, 1/2 C breadcrumbs, 1 egg, 1/4 C shredded cheese, and 1 tbsp mayo.
  2. 2Form the mixture into patties.
  3. 3Sear the patties in hot butter for about 5-6 minutes on each side.
  4. 4Baste some extra butter onto the patties for a golden brown color.
  5. 5Add your favorite cheese on top.
  6. 6Get a brioche bun and add your toppings.

Ingredients

  • 1 lb ground turkey
  • 0.25 C onion
  • 0.25 C scallions
  • 1 tbsp soy sauce
  • 1 seasonings
  • 0.5 C breadcrumbs
  • 1 egg
  • 0.25 C shredded cheese
  • 1 tbsp mayo
  • 1 butter
  • 2 brioche bun
  • 2 bacon
  • 2 lettuce
  • 2 tomato

Equipment

bowlwooden spooncast iron skilletplateknife