Directions
- 1Crush cornflakes into crumbs.
- 2Season crumbs with salt and paprika.
- 3Cut chicken breasts into goujons.
- 4Dip chicken in beaten eggs.
- 5Coat chicken with cornflake crumbs.
- 6Place chicken goujons in air fryer.
- 7Spray with cooking spray.
- 8Air fry until golden brown and cooked through.
Ingredients
- 150 g cornflakes
- 4 chicken breast
- 1 tsp salt
- 1 tsp paprika
- 2 eggs
- 1 spray cooking spray
Equipment
air fryerbaking sheetbowl
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